Avocado Dip

A simple, fresh dip that highlights ripe avocados with just a hint of spice.

Yield: 1 cup
Prep time: 10 minutes

Ingredients

• 2 ripe avocados
• 2 garlic cloves, minced
• 15 ml lemon juice
• Salt & pepper, to taste
• 1 tsp hot sauce (optional)
• 1 tomato, finely chopped (optional, for variation)

Instructions

1. Mash avocados in a bowl.
2. Stir in garlic, lemon juice, salt, and pepper.
3. Add hot sauce to taste.
4. Mix in chopped tomato if desired.
5. Chill before serving with chips, crackers, or veggies.